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Classic Bar Espresso. Intense, creamy and roasted
Coffee with a strong character that lingers pleasantly on the palate for many hours
We recommend a ristretto coffee brew in a small cup
Predominantly Robusta coffee with a roast and grind designed to produce a creamy, intense and roasted coffee just like the coffee from the bar.
It is definitely not a coffee for the 'faint-hearted' because it has a strong, well-defined character.
Classic bar roast. The result is a coffee with a dark brown cream and a strong, intense and persistent flavour.
Individually packaged paper pod in Aroma Preservation Pack. Perfect for preserving all the aromas of freshly roasted coffee.
Separate all components: Outer Box [Paper] - Aroma Saver Pack [Plastic] -Coffee and Coffee [Wet]
La Capsuleria brand ESE 44 Paper Pods for all models of Coffee Machines with ESE 44 Paper Pods working
Our unique recyclable paper capsules are designed to make your coffee taste even better
Large, mouth-watering croissant with apricot filling
Data sheet:
Printed catalogue of all our Lavazza A Modo Mio®* compatible capsules
Sweet, creamy and energizing Ginseng.
Decaffeinated coffee with a roasted and persistent taste
Intense and roasted coffee. Strong, creamy and persistent. Dark roasting. Intensity 10
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